To prepare (food) for future use, as by canning or salting.
腌制食物:准备(食品)以备将来使用,如用罐装或腌制的方法
To prevent (organic bodies) from decaying or spoiling.
防腐处理:使(生物体)免遭腐败或腐坏
To keep or protect (game or fish) for one\'s private hunting or fishing.
禁猎:保持或保护(猎物或鱼)以防止私人捕猎或捕钓
v.intr.(不及物动词)
To treat fruit or other foods so as to prevent decay.
保存食物:加工水果或食品以防腐坏
To maintain a private area stocked with game or fish.
禁猎:维持某一充满猎物或鱼的私有区域
n.(名词)
Something that acts to preserve; a preservative.
防腐剂:用于保存的物质;防腐剂
Often preserves Fruit cooked with sugar to protect against decay or fermentation.
常作 preserves 蜜饯:为保护免遭腐坏或发酵而用糖煮的水果
An area maintained for the protection of wildlife or natural resources.
野生动物保护区:为保护野生动物或自然资源而保存的地区
Something considered as being the exclusive province of certain persons:
专门领域:被认为是某些人独占领域的东西